Details
The origin of "Tanuki" has that tempura without content (only tempura flour) is called "Tane-Nuki".
With warm water in it and wait 3 minutes, then soup broth and chili powder in it and mix. You can just eat soba noodles.
Ingredients: Fried noodles [WHEAT flour, BEEF flour, vegetable oil (palm, canola, SOYBEANS), vegetable protein, salt, yam paste, Egg WHITE], spices (small GARNEL tempura, cooked FISH paste), spices [sugar, salt, SOYBEANS sauce, protein hydrolysate, SEA FRUIT extract, pepper, winter onion, seaweed extract(konbu), flavor oil], modified starch, monosodium glutamate (E621), calcium carbonate (E170), diphosphates (E450), polysaccharide thickener, caramel colorant (E150a) , lecithin (SOJA) (E322), antioxidant [vitamin E (E306)], colorant, flavor, vitamin B2 (E101), vitamin B1, colorant carotene (E160a), spice extract.
| Nutritional values per 100g | |
| Energy | 1987kJ / 475kcal |
| Fat | 24.5g |
| thereof saturated fatty acids | 3.0g |
| Carbohydrates | 52.6g |
| of which sugar | 0.5g |
| Protein | 11,3g |
| Salt | 5.84g |
Import:
Japan Trends B.V.
Einsteinweg 16, 2627 BN Delft
Product from Japan