Details
Junmai Daigonjo is sake with the highest quality level. Suitable for numerous dishes.
The sake is produced with the particularly fine water and rice of the region.
16% Vol.
| Category | Junmai Dai Ginjo |
| Manufacturer | Asamai |
| Akita ref | |
| vol.% | 16% |
| Rice polishing grade | 45% |
| Sake measurement | +2.0 |
| Sake rice | Ginno Sei |
| Taste | Aromatic Light |
Ingredients: Rice, rice yeast, water
| Nutritional values per 100ml | |
| Energy | 457KJ / 109kcal |
| Fat | 0.0g |
| thereof saturated fatty acids | 0.0g |
| Carbohydrates | 4.9g |
| of which sugar | 4.9g |
| Protein | 0.4g |
| Salt | 0.0g |
Import:
Japan Food Express GmbH
Immermannstr.15 40210 Duesseldorf
Product from Japan